Ingredients
- 3 lbs (1.4 kg). hamburger
- 6 eggs
- 1/3 cup (80 ml) oyster sauce
- 2 tbsp (30 ml). soy sauce
- In a bowl mix oyster sauce and soysauce; set aside
- Make 6 hamburger patties fry until almost cooked
- Spread sauce mixture over patties.
- Cook until done.
- After patties are cooked set aside.
- Use the same pan with sauces in it fry eggs over easy.
- Put both on a bun and enjoy!
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