Ingredients:
- 3 eggs
- 3/4 cup milk
- 3 tablespoons sugar
- 2 tablespoons HERSHEY'S Cocoa
- 1/4 teaspoon vanilla extract
- 1/8 teaspoon salt
- 1/4 teaspoon cinnamon(optional)
- 8 to 10 pieces thickly sliced bread
- powdered sugar(optional)
- pancake syrup(optional)
Directions:
- eggs, milk, sugar, HERSHEY'S Cocoa, vanilla, salt and cinnamon, if desired, in large bowl until smooth.
- griddle or skillet over medium-low heat. Grease griddle with margarine, if necessary.
- bread in egg mixture. Place on griddle. Cook about 2 to 4 minutes on each side. Serve immediately with powdered sugar or pancake syrup, if desired.
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